3307 N Clark St, Chicago, IL 60657

773 904 0777

Opening Hours
Monday: Closed

Tuesday to Friday: 8am – 5pm

Saturday: 9am – 5pm

Sunday: 9am – 4pm

boeuf bourguignon Tag

There’s beef stew, and then there’s boeuf bourguignon.

There’s a reason it deserves the French pronunciation, and why it’s the dish that made Julia Child famous. Boeuf bourguignon is to beef stew as opera is to the accordion, as Molière is to Jerry Lewis (though the French like both). When prepared properly – as it always should be - boeuf bourguignon is a symphony in the mouth, a perfect harmony of flavor, texture and filling nourishment.

Chicago: a great place to enjoy French food and culture

If you’re looking for a literal taste of France, Maison Parisienne is the best place to find authentic French food, from cassoulet to simple crepes. But if you want a taste of French history, art and culture, Chicago has plenty more to offer. Remember that exploring a big city like Chicago is hungry work; you may even wish to pack a lunch and some snacks from Maison Parisienne. Our selection of French salads, sandwiches, quiches, crepes and pastries are a great way to sustain yourself in between viewing the French Impressionism collection at the Art Institute in the morning, watching a French film festival in the afternoon, and hearing a French symphony in the evening.